Social Enterprise

During winter break a dozen MBA students embarked on an ecotourism study tour to Ecuador.

After graduation, Kim Davis '02 focused her job search on brand management for a social mission company.

Over winter break first-year MBA students work on a pro bono consulting project with NESsT.

Students, alumni, faculty members and invited guests gathered at Christie's auction house on February 6.

Students visit Stone Barns Center for Food and Agriculture, a nonprofit sustainable farm and education center 30 miles north of New York City. By Laura Haverland '06, Bottom Line.

Sandy Eapen '07 receives feedback from student judges and entrants.

Students witness the principles of an innovative social enterprise in action. By Linda Chung '07, Bottom Line.

MBA students serve as pro bono consultants in Rwanda. By Tricia Morente '07, Bottom Line.

Students, alumni and faculty members gathered at Christie’s auction house on February 6 for the Social Enterprise Program’s annual reception.

Prominent business and nonprofit leaders discuss the applicability of business resources and skills to this area. By Asmau Ahmed '06, Casey Albert '06 and Wambui Chege, The Bottom Line.