A Taste for Great Service
As the Ko Hospitality Group opens its first US restaurant, CEO Stan Ko ’99, talks about the family business and why he’s fiercely dedicated to the dining experience.
Explore cutting-edge research from a range of interdisciplinary global scholars, uncovering the latest trends and insights that can shape the future of family enterprises worldwide.
Hear directly from family firm principals sharing their lived experiences, wisdom, and lessons learned in multigenerational leadership.
Gain practical insights from expert advisors, offering real-world applications and strategies to address the evolving needs of family enterprises from those in the trenches.
As the Ko Hospitality Group opens its first US restaurant, CEO Stan Ko ’99, talks about the family business and why he’s fiercely dedicated to the dining experience.
Razak Dawood ’68, chairman of Descon, a multinational, family-owned corporation based in Pakistan, offers his best advice for those entering or running their family businesses.
The HBR Family Business Handbook brings sophisticated guidance and practical advice from family business experts Josh Baron, adjunct professor, Columbia Business School, and Rob Lachenauer.
111 years since its founding as Massachusetts Envelope Company, Ben Grossman ’06, along with his brother, David, are the 4th generation of Grossman Marketing Group. This podcast, from The Business of Family, explores legacy, leadership and life lessons.
We hope you enjoy this movie selection that explores next-generation succession.
We hope you enjoy this movie selection that explores next-generation succession.
We hope you enjoy this movie selection that explores next-generation succession.
We hope you enjoy this TV show selection that explores Old Money Meets New in 1882 New York.