New Study Shows How Internet-Enabled Conglomerates Are Redefining Corporate Strategy in the Digital Age
Columbia Business School Research Finds How Internet-Enabled Conglomerates Capitalize on Consumer Data to Outperform Traditional Strategies
Columbia Business School Research Finds How Internet-Enabled Conglomerates Capitalize on Consumer Data to Outperform Traditional Strategies
Groundbreaking Study Reveals a New System For Reporting Workplace Harassment For Companies to Consider Using
Columbia Business School Research Finds That Banks Tend to Overclaim Their Regulation Costs, Making it Increasingly Difficult for Regulators to Hold Banks Accountable
For its 15th anniversary, the award for operational excellence recognizes executives Ford, of Land O’Lakes, Inc., and Sweet, of Accenture
Columbia Business School Research Provides Industry-Specific Guidelines to Measure Future Value of In-House Intangible Investments Including R&D
From dating to organ donation, this year's Marketplace Innovation Workshop explores how advances in technology can drive social good.
The paper from Columbia Business School, “Learning or Playing? The Effect of Gamified Training On Employee Performance,” explores the impact of gamified learning on business outcomes. The study was co-authored by Ryan W. Buell of Harvard Business School, Wei Cai of Columbia Business School, and Tatiana Sandino of Harvard Business School.
Columbia Business School Professor Makes the Case That Decarbonization Could Save Providers and Consumers Money
NEW YORK, NY – On Earth Day, the world’s largest secular observance, over a billion people will come together to celebrate the achievements of the environmental movement and to push for changes in human behavior and government policy. Columbia Business School’s faculty experts, who are at the forefront of environmental, climate, and geoengineering issues, are conducting groundbreaking research that sheds light on the climate’s impact on crops, ESGs, climate pledges, and more.
Columbia Business School Study Reveals that Giving Products a Human Characteristic Makes Consumers More Likely to Recycle Them